LYOfood Instant Cheese Pasta Mac & Cheese

This description has been machine translated from the original text.

If you believe that cheese can make any dish taste better, you're not alone. Now you can satisfy your cravings even on multi-day expeditions. LYO Mac & Cheese is a modern version of a beloved classic: wheat macaroni pasta tossed in a sauce made from a cheesy combination of English Cheddar, Italian Pecorino Romana (a hard cheese made from unpasteurized sheep's milk) and Swiss Gruyere (made from unpasteurized cow's milk). The creamy texture and melding flavours will seduce your sweet tooth and make any outdoor dinner even more exciting. The perfect choice for adventurers who don't mind long journeys and can't stand boring food.

Meals are freeze cooked and seasoned before being dried.

There are no artificial ingredients, no added sugars, no palm oil and no preservatives. The food is made from 100% natural ingredients. The shelf life is approximately 4 years.

Info for consumers:

• Vegetarian food

Ingredients:

• Pasta (durum wheat semolina) 54%
• milk 27%
• Cheddar cheese 8%
• Pecorino Romano cheese (PDO) 3,5%
• Gruyere cheese 1,5%
• potato starch
• butter
• onion
• vegetable-based broth (corn flour, salt, onion, yeast extract, flavours from natural plant extracts)
• salt
• spices

Nutrition table:

Values are in grams.